Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, mug cake (carrot cake). One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mug cake (carrot cake) is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Mug cake (carrot cake) is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook mug cake (carrot cake) using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mug cake (carrot cake):

1. Get 2 tablespoons vegetable oil
2. Get 1 medium egg
3. Prepare 1 tablespoon semi-skimmed milk
4. Get 1 teaspoon vanilla extract
5. Get 3 tablespoons light brown sugar
6. Prepare 4 tablespoons self-raising flour
7. Prepare pinch salt
8. Make ready 1/4 teaspoon ground mixed spice
9. Get 1/4 teaspoon ground cinnamon
10. Take 2 tablespoons grated carrot

Instructions to make Mug cake (carrot cake):

1. Place the oil, egg, milk, vanilla and sugar in a 350ml mug and beat with a form until well combined
2. Add the flour, salt, mixed spice and cinnamon and beat again until smooth then fold through the carrot.
3. Cook in the microwave for 2 minutes 50 seconds @600W, 2 minutes 30 seconds @800W or 2 minutes 10 seconds @1000W. Leave to cool.
4. To decorate, you can easily add chopped carrot or icing.

So that’s going to wrap it up with this special food mug cake (carrot cake) recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!