Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, carrot and walnut cake. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Carrot and walnut cake is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Carrot and walnut cake is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook carrot and walnut cake using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Carrot and walnut cake:

1. Make ready Rice bran oil, to grease
2. Take 1/2 c brown sugar
3. Prepare 3/4 c rice bran oil
4. Take 130 ml golden syrup
5. Prepare 3 eggs
6. Get 1 tsp vanilla essence
7. Get 1/2 c plain flour
8. Take 1 c self-raising flour
9. Make ready 1 tsp baking soda
10. Prepare 1/2 tsp ground cinnamon
11. Make ready 350 g carrots, peeled and grated
12. Get 1/2 c walnuts, chopped
13. Get Icing sugar to spinkle

Steps to make Carrot and walnut cake:

1. Warm oven at 150C fan-forced or 170C. Grease a 20cm round cake pan lightly with oil, and line with non stick baking paper
2. Add the brown sugar, oil, golden syrup, egg and vanilla in a separate bowl. Use a balloon whisk to mox until combined
3. Sift the flours, baking soda, and cinnamon into a large bowl
4. Pour the oil mixture into the dry ingredients. Use a wooden spoon to stir gently until just combined. Stir in the grated carrot and walnut
5. Pour the mixture into mould and bake for 1 hour. Set aside for 5 minutes, before turning out onto a wire rack to cool completely
6. Spingle with icing and serve

So that is going to wrap it up with this exceptional food carrot and walnut cake recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!