Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, honey and lemon karaage. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Honey and Lemon Karaage is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Honey and Lemon Karaage is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook honey and lemon karaage using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Honey and Lemon Karaage:

1. Prepare 500 gr boneless chicken thigh, cut into pieces
2. Make ready 3 tbsp honey
3. Take 1 tbsp lemon juice
4. Get 1 tsp salt
5. Take 2 garlic, grated
6. Make ready Katakuriko (or cornstarch)
7. Make ready Oil for frying

Steps to make Honey and Lemon Karaage:

1. Marinate the chicken with honey, lemon juice, salt, and garlic. Leave overnight on the fridge.
2. Coat the chicken pieces with katakuriko.
3. Fry and occasionally flip them until golden.

So that is going to wrap it up for this exceptional food honey and lemon karaage recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!