Recipe of Homemade Farturas (Portuguese-Style Donuts)

Farturas (Portuguese-Style Donuts)
Farturas (Portuguese-Style Donuts)

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, farturas (portuguese-style donuts). One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Farturas (Portuguese-Style Donuts) is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Farturas (Portuguese-Style Donuts) is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook farturas (portuguese-style donuts) using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Farturas (Portuguese-Style Donuts):
  1. Get 2 cups plain flour
  2. Prepare 2 cups water
  3. Take 2 tbsp butter
  4. Get 3 tbsp sugar
  5. Make ready 1 large egg, beaten
  6. Take Zest of 1 lemon
  7. Take 1 tsp baking powder
  8. Get as needed Cooking oil,
  9. Get 1 tsp salt
  10. Take as needed Sweet cinnamon powder,
  11. Make ready as needed Caster Sugar
Steps to make Farturas (Portuguese-Style Donuts):
  1. Bring to the boil in a medium to large saucepan the water, sugar, butter, lemon zest and salt.
  2. Remove from the heat and add the flour, mixing continuously. Continue cooking for 4-5 minutes over a medium heat. Allow to cool slightly, enough to handle with your hands.
  3. Add the egg and baking powder to the mixture and using your hands mix well.
  4. Heat the deep fat fryer.
  5. Place the mixture into a piping bag and carefully pipe directly into the oil until golden brown.
  6. In a bowl mix some cinnamon and sugar together. And line a plate with some kitchen roll.
  7. Remove the farturas onto the the plate lined with kitchen roll.
  8. Sprinkle some cinnamon sugar onto the farturas as they come out of the fryer.
  9. Best served warmed.

So that’s going to wrap it up for this special food farturas (portuguese-style donuts) recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!