Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, banana loaf. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
A cross between banana bread and a drizzle cake, this easy banana loaf recipe is a quick bake that can be frozen. It's great for using up overripe bananas, too. Moist banana loaf, delicious warmed with butter. mmmmmmm . This banana bread has the most bananas out of any banana bread I've ever made before.
Banana loaf is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Banana loaf is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have banana loaf using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Banana loaf:
- Prepare 2 medium bananas
- Make ready 115 g caster sugar
- Make ready 1 teaspoon cinnamon powder
- Prepare 1/2 teaspoon baking powder
- Prepare 60 g melted butter
- Prepare 180 g self raising flour
- Take 1 tablespoon custard powder
- Prepare 100 g coarsely ground walnuts, pistachios and trutti frutti
Be sure to use really ripe bananas - the blacker the better. Moist and delicious banana bread recipe. Easy to make, no need for a mixer! Easy to make, no need for a mixer!
Steps to make Banana loaf:
- In a bowl mash the bananas completely with a fork and add sugar and mix well. - Add the melted butter and mix. Using a sieve add the flour and baking powder. Add walnuts and trutti frutti and mix well.
- Pour into the a greased loaf tin. - Bake in pre-heated oven at 180 C for about 30 to 40 minutes. Check with a tooth pick in the centre. If it comes out clean banana loaf is done.
- Take out of oven and leave it to cool at least for 1/2 an hour. Enjoy your loaf with a cuppa.
Easy to make, no need for a mixer! Easy to make, no need for a mixer! Ripe bananas, butter, sugar, egg, vanilla, baking soda, and flour. You can toast slices of this all-purpose loaf for breakfast, serve it for tea in the afternoon, or top a piece with vanilla ice cream for dessert. It was so simple to make & absolutely delicious; even my husband who Let's just forget healthy for a moment though and appreciate how delicious and moist this Banana Loaf is.
So that’s going to wrap this up for this exceptional food banana loaf recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

