Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, roasted chicken thighs with broccoli 🥦. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious. { Roasted Chicken Thighs with Broccoli 🥦 is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Roasted Chicken Thighs with Broccoli 🥦 is something which I’ve loved my whole life. They are nice and they look wonderful.

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Roasted Chicken Thighs with Broccoli 🥦 is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Roasted Chicken Thighs with Broccoli 🥦 is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook roasted chicken thighs with broccoli 🥦 using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Roasted Chicken Thighs with Broccoli 🥦:

1. Prepare 10 cloves minced garlic
2. Make ready 1/8 teaspoon ground ginger
3. Prepare 1/8 teaspoon crushed red pepper
4. Get 1/8 teaspoon black pepper
5. Get 1 can (14.5 ounce) reduced sodium chicken broth
6. Prepare 2 tablespoons teriyaki sauce
7. Get 1 tablespoon soy sauce
8. Take 4 tablespoons honey
9. Prepare 1 large pack chicken thighs (skin on, bone in)
10. Take 1 large pack frozen broccoli florets
11. Take Parsley flakes
12. Get Garlic powder

These roasted sticky chicken thighs are finger lickin' good. The thighs are cooked in a delicious sweet and spicy honey sauce. Serve them with a side of roasted broccoli and brown rice for a tasty and filling weeknight meal! Thank you Safeway for sponsoring this post!

Steps to make Roasted Chicken Thighs with Broccoli 🥦:

1. In a bowl combine: minced garlic, ginger, crushed red pepper, black pepper, chicken broth, teriyaki sauce, soy sauce and honey, mix well and set to the side……
2. Rinse and pat dry your chicken thighs and place into a large baking dish….
3. Place frozen broccoli florets into baking pan with chicken thighs……
4. Sprinkle all with parsley flakes and garlic powder….
5. Stir your wet ingredients together and pour over chicken thighs and broccoli…..
6. Cover and bake at 400 degrees for 1 hour…..
7. Remove cover and increase oven temp to 450 degrees, baste chicken and broccoli, then bake uncovered for 35- 40 minutes….. Chicken should be golden on top !
8. Serve with white rice and enjoy 😉!!!

Serve them with a side of roasted broccoli and brown rice for a tasty and filling weeknight meal! Thank you Safeway for sponsoring this post! Whenever the holiday season comes around, I always find myself falling into bad eating habits. It is usually the time of year. Roasted Chicken Thighs and Broccoli With Lemon-Herb Sauce.

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