Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, dairy free banana bread. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Dairy Free Banana Bread is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Dairy Free Banana Bread is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have dairy free banana bread using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Dairy Free Banana Bread:

1. Take 280 g Self-Raising Flour
2. Take 1/2 Tsp Salt
3. Make ready 110 g Dairy-free Butter
4. Prepare 190 g Caster Sugar
5. Get 2 Tbsp Honey
6. Make ready 2 Tsp Cinnamon
7. Get 3 Ripe Bananas
8. Make ready 1 Cap Vanilla Extract
9. Get 2 Eggs
10. Make ready 4 Squares of Dark Chocolate

Steps to make Dairy Free Banana Bread:

1. Pre-heat the oven to 160 degrees. Place the ripe bananas in the oven and bake on a tray for about 10 minutes.
2. Cream the butter and sugar together. Add the vanilla extract, cinnamon and honey. Add the eggs.
3. When the bananas are brown peel and add to the butter, mash together. Turn the oven up to 180 degrees. Add the flour. You should have a thick batter which falls off the spoon easily.
4. Put the batter in a lined (or greased) baking dish or cake tin. I sprinkled more sugar and honey on top. Break up the chocolate and poke into the batter. Bake for about 25- 30 minutes.

So that’s going to wrap it up with this exceptional food dairy free banana bread recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!