Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chicken dum biryani with potatoes. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

#chikendumbiryani#KolkatastylechikenbiryaniKolkata style chicken biryani Recipe is a delicious. combination of rice and chicken along with potatoes.it is. A yummy chicken biryani paired with potatoes, recipe that is so delicious and easy to make at home that this will become your regular weekend meal - just like ours is! Biryani is a very popular muslim Indian, non-vegetarian rice preparation, where the meat and the rice are cooked together. Chicken biryani recipe - Learn to make the best biryani at home with this detailed step-by-step Chicken biryani recipe with video & step-by-step photos.

Chicken dum Biryani with Potatoes is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Chicken dum Biryani with Potatoes is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook chicken dum biryani with potatoes using 35 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Chicken dum Biryani with Potatoes:

1. Prepare 1 kg chicken with bone
2. Get 6 potatoes
3. Get 1 cup thinly sliced onions
4. Get Oil as required
5. Take 4 tablespoon ghee
6. Take 3-4 drops kewra essence
7. Make ready 1 cup full cream milk
8. Make ready Whole wheat flour as required for the dough
9. Prepare For Marination:
10. Get 3 cup fresh homemade sour gurds
11. Make ready 2 cup fried onions
12. Get 3 tablespoon ginger-garlic paste
13. Take 4-5 pieces green chillies
14. Make ready 2 teaspoon cumin powder
15. Prepare 2 teaspoon red chilli powder
16. Make ready 2 tablespoon Coriander powder
17. Prepare 2 teaspoon garam masala powder
18. Make ready to taste Salt
19. Get For the rice:
20. Prepare 1 kg Chinigura rice
21. Prepare As needed water
22. Take 4 cloves
23. Take 4 sticks cinnamon
24. Make ready 4 green Cardemoms
25. Make ready 4 black papercorns
26. Get 1 teaspoon cumin seeds
27. Prepare 2.5 teaspoon salt
28. Make ready For the tempering:
29. Take 1 cup oil
30. Take 4 cloves
31. Take 2 sticks cinnamon
32. Make ready 1 green Cardamom
33. Make ready 3 black papercorns
34. Prepare 1/2 mace
35. Get 4 bay leaf

Potato dum biryani recipe with step by step photos - layered and dum cooked biryani made from baby potatoes. Hence the name dum aloo biryani or How to make potato dum biryani. Chicken Biryani is one of my most favorite dishes and definitely one of the most requested meals at my house. We often pair it with cooling raita and a squeeze Starting with the Kacchi style Hyderabadi Dum Biryani, the Malabar Pukka Biryani from coastal India, the Calcutta Biryani with potatoes from.

Steps to make Chicken dum Biryani with Potatoes:

1. As soon as they splutter,add the half fried potatoes and the marinated chicken along with all the marinade and mix well.Immediately turn off the heat.
2. To make this Biryani,at first we have to prepare the chicken for dum.wash the chicken throughly and drain out the water. Cut into medium sizes and transfer to a mixing bowl.
3. Add all the ingredients mentioned for the marinade and give it a good rub.
4. Now eighter the chicken can be marinated overnight and stored in the refrigerator in which case the fried onions should be added the next day,some time before cooking,or it can be marinated 2-3 hours before cooking where the fried onions can be added at the same time.
5. Heat the milk and set aside cool.Rinse the rice grains twice under clean water and soak in sufficient water for about half an hour.
6. Boil the above mentioned water for cooking the rice and add the whole spices and salt to it.when the water starts boiling then drain the soaked rice grains and add them to the water along with lemon juice.keep the flame high and give it a good stir.
7. One the water starts boiling again keep the heat to medium.cheak the rice within above 3-4 minutes.If rice is about 70% cooked it is the right time to drain it from the boiling water.
8. Set the drained rice aside.In the meantime,start deep frying the onions to get birista.Drain the onions from oil when it turns into golden brown colour.
9. Peel the potatoes and cut two halves.fry then in the same oil for 3-4 minutes.
10. Place a flat iron griddle on the stove top and start heating it on low flame for the dum.At the same time to assemble the biryani, heat a heavy bottomed pan and add the oil for tempering to it.
11. When it heats up,add the mentioned whole spices to it.
12. As soon as it splutter,add the half fried potatoes and the marinated chicken along with all the marinade and mix.Turn off the heat immediately.
13. Spread all the cooked rice over the chicken mixer so as to cover the chicken completely.Top with ghee and kewra essence.Spread birista over the rice.
14. Place a tight lid over the pan and seal all edges with a roll of kneaded dough(made from the flour).
15. Place the pan over the hot griddle for the dum keeping the flame high for the first 5 minutes and low for about 30 min more.
16. After cooking open the lid and give it a mix.Serve the delicious chicken biryani with salad by side.Enjoy !!!

Chicken Biryani is one of my most favorite dishes and definitely one of the most requested meals at my house. We often pair it with cooling raita and a squeeze Starting with the Kacchi style Hyderabadi Dum Biryani, the Malabar Pukka Biryani from coastal India, the Calcutta Biryani with potatoes from. They loved the meal and enjoyed it to the core. @ankita Mukherjeeyou can add boiled and fried potatoes, add it on top of the marinated chicken and. House special rice dish made with aromatic basmati rice and chef's secret ingredients, slow cooked over a low flame to perfection. Potato dumplings made with veggies, cheese and cashew nuts cooked in delicious creamy gravy.

So that’s going to wrap it up with this special food chicken dum biryani with potatoes recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!