Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, baked cheddar ranch chicken tenders. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Baked Cheddar Ranch Chicken Tenders is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Baked Cheddar Ranch Chicken Tenders is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook baked cheddar ranch chicken tenders using 6 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Baked Cheddar Ranch Chicken Tenders:

1. Prepare 2 chicken breasts
2. Get 2 1/2 cups buttermilk
3. Make ready 1 packet ranch dressing mix
4. Prepare 3 cups cheezits
5. Take 1 cup all-purpose flour
6. Prepare 2 tsp Dijon mustard

Instructions to make Baked Cheddar Ranch Chicken Tenders:

1. Preheat oven to 425˚F.
2. On a cutting board, slice chicken breasts against the grain into strips.
3. Place the chicken strips in a bowl and add in buttermilk and ranch packet. Stir until well-coated.
4. Cover the bowl with plastic wrap and place in the refrigerator for at least an hour.
5. Pour cheese crackers into a resealable bag and crush with a rolling pin until they become finely ground.
6. Coat in flour. Shake off the excess.
7. In a separate wide, shallow bowl, whisk together the eggs with the Dijon mustard. Place chicken in bowl. Coat well.
8. Now, open the bag and place a marinated piece of chicken in the cracker crumbs. Now coat the chicken with the crumbs and place on parchment lined baking sheet.
9. Bake for 20 minutes, flipping halfway.

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