Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, brad's open faced sandwich with sausage corn chowder. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

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Brad's open faced sandwich with sausage corn chowder is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Brad's open faced sandwich with sausage corn chowder is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook brad's open faced sandwich with sausage corn chowder using 18 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Brad's open faced sandwich with sausage corn chowder:

1. Prepare 2 jalapeño cheese bagels
2. Make ready Deli honey ham
3. Make ready Deli smoked turkey
4. Take Sliced swiss cheese
5. Get Sliced smoked gouda
6. Take Spicy brown mustard
7. Prepare 1 tomato, sliced
8. Take 1 avacado
9. Prepare For the chowder
10. Get 2 cans whole kernel corn
11. Get 1/2 hilshire farms kielbasa
12. Prepare 2 cups water
13. Make ready 1 1/2 cups half and half
14. Make ready 1 tsp granulated chicken bouillon
15. Make ready 1/2 tsp garlic powder
16. Make ready 1/2 tsp black pepper
17. Make ready to taste Salt
18. Prepare 2 cups shredded cheddar cheese

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Steps to make Brad's open faced sandwich with sausage corn chowder:

1. Start with the chowder. Add corn, water, and bouillon to a pot. Bring to a simmer for 10 minutes.
2. Start the sandwiches. Cut bagels in half. Spread with mustard. Pile on ham and turkey. Add 2 slices swiss and 1 slice gouda. Top with tomato slice and avocado.
3. Place in a 350 degree oven on a baking sheet. Bake 15 to 20 minutes until cheese is bubbly and a bit browned.
4. Turn soup pot to low. Add rest of ingredients. Cook to just before a simmer do not let it turn or cream will separate.
5. Serve immediately. Enjoy

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