Recipe of Favorite 🍩Two Ingredient Mini Glazed Donuts🍩

🍩Two Ingredient
Mini Glazed Donuts🍩
🍩Two Ingredient Mini Glazed Donuts🍩

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, 🍩two ingredient mini glazed donuts🍩. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

🍩Two Ingredient Mini Glazed Donuts🍩 is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. 🍩Two Ingredient Mini Glazed Donuts🍩 is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook 🍩two ingredient mini glazed donuts🍩 using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make 🍩Two Ingredient

Mini Glazed Donuts🍩:

  1. Make ready For the dough
  2. Make ready 140 g (1 cup) Self-raising flour
  3. Take 140 g (5 oz) Any plain yogurt
  4. Get Pinch cinnamon or nutmeg (optional)
  5. Make ready For the glaze
  6. Take 250 g (2 cups) icing sugar
  7. Prepare 75 g (2/3 stick) unsalted Butter
  8. Get 3-4 tbsp Milk, depending how thin you like your glaze
  9. Take 1 tsp Vanilla extract
Steps to make 🍩Two Ingredient

Mini Glazed Donuts🍩:

  1. #For_the_donuts: - - In a bowl combine the self-raising flour and yogurt, and mix for one minute, making sure to incorporate well all the flour. Do not over mix the dough. The dough may be tacky, but don’t be tempted to add extra flour.
  2. Wrap the dough in greased plastic wrap and let the dough rest for 30 minutes. The resting step crucial because it allows the flour to properly hydrate before frying.
  3. Flour your work area and roll out the dough. Don't add too much flour. Cut out mini donuts shapes. - - Bring the oil to 170 °C (340 °F) and fry the donuts in batches until lightly golden.
  4. Do not over fry the donuts - I fried mine for exactly one minute. They should have a light, golden color when done. - Toss the donuts in the glaze.
  5. For_the_glaze: - - Melt the butter and add the powdered sugar, milk and vanilla.
  6. #Tips: - - Please note - this recipe does NOT scale up for making regular size donuts. If you do want to make regular size donuts, please see my recipe: Melt-In-Your-Mouth Glazed Donuts.
  7. #Substitutions_for_flour_and/or #yogurt: - - I will highly recommend using yogurt, but if you can't, the yogurt can be substituted for milk BUT add only 85 g (1/3 cup) of milk plus + 1/2 tsp vinegar or lemon juice. - - #Self_raising_flour_can_be_made #TWO_ways: - - 140 g (1 cup) of plain flour + 1&1/2 tsp baking powder - - #OR - - 140 g (1 cup) of plain flour + 1/2 tsp baking soda

So that’s going to wrap this up for this exceptional food 🍩two ingredient mini glazed donuts🍩 recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!