Recipe of Homemade Moist banana cake

Moist banana cake
Moist banana cake

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, moist banana cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Moist banana cake is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Moist banana cake is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have moist banana cake using 12 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Moist banana cake:
  1. Prepare 1 1/4 cups all purpose flour
  2. Prepare 3 large ripes bananas
  3. Make ready 2 pcs. large eggs
  4. Make ready 1/2 cup butter
  5. Get 1/2 cup light brown or white sugar
  6. Make ready 1 tsp. baking powder
  7. Get 1 tsp. baking soda
  8. Get 2 spoonful milk
  9. Make ready 1 pinch salt
  10. Make ready 1 tsp. Vanilla essence
  11. Prepare 1 tsp. Cinnamon powder(optional,don't add if you don't like)
  12. Take 1/2 cup sour cream
Steps to make Moist banana cake:
  1. Preheat oven to 170 F or 340 C
  2. Mix sugar to unsalted butter(must be room temperatured)mix thoroughly then add egg,milk and vanilla essence.mix until smooth
  3. Now the dry ingredients,mix all purpose flour,baking powder,baking soda, cinnamon powder and a pinch of salt then add to butter mixture.
  4. Mix thoroughly until smooth then add the mash bananas.
  5. Afterwards add the sour cream,then mix it until the cream blend on the mixture.
  6. Pour the mixture to a greased loaf pan or baking pan then flatten it by shaking or tapping it
  7. Now it's ready to bake,put it inside the pre heated oven now for 50-60 minutes
  8. Afte 50 minutes,try to check by inserting toothpick through it if its not sticky anymore meaning it's cooked but when it's not,then bake more for 10 minutes
  9. When it's done cool down the banana cake before removing from the pan.
  10. When it cools down we can now slice and serve😊

So that’s going to wrap it up with this exceptional food moist banana cake recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!