Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, 'golden fragrance' chicken (kam heong chicken). It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
'Golden Fragrance' Chicken (Kam Heong Chicken) is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. 'Golden Fragrance' Chicken (Kam Heong Chicken) is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook 'golden fragrance' chicken (kam heong chicken) using 15 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make 'Golden Fragrance' Chicken (Kam Heong Chicken):
- Get 350 g Chicken Meat (skinless, boneless and cut into pieces)
- Get Kam Heong Paste (processed in a blender);
- Get 40 g Shallots
- Get 20 g Garlic
- Get 20 g Ginger
- Get 20 g Dried Chilli (deseed, rehydrate)
- Take 20 g Lemongrass
- Take 1 Tbsp Dried Shrimp (rehydrate)
- Get 1-2 Tbsp Curry Powder
- Take For Stir Frying;
- Prepare 3 Tbsp Cooking Oil
- Take 1 sprig Curry Leaves
- Get 1/4 cup Tamarind Juice
- Prepare 2-3 tsp Sugar
- Make ready 1 tsp Salt
Instructions to make 'Golden Fragrance' Chicken (Kam Heong Chicken):
- Heat 4 Tbsp of Cooking Oil in a wok until hot. Fry the Kam Heong paste until the oil separates.
- Add in the chicken and cook it for 5 minutes. Then add the curry leaves, tamarind juice, sugar, salt and mix well. Serve with rice.
So that’s going to wrap this up with this exceptional food 'golden fragrance' chicken (kam heong chicken) recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
