Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chinese style stir-fry containing green pepper and meat. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Chinese style Stir-Fry Containing Green pepper and Meat is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Chinese style Stir-Fry Containing Green pepper and Meat is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have chinese style stir-fry containing green pepper and meat using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chinese style Stir-Fry Containing Green pepper and Meat:

1. Take 1 piece Green bell pepper
2. Take 400 grams Meat (Recommend Pork Loin or Chicken Breast)
3. Make ready 1 tbsp Potato Starch
4. Make ready ★2 tbsp Oyster Sauce
5. Take ★1 tbsp Soy Sauce
6. Take ★1 tbsp Sake (Japanese cooking wine)
7. Take 1 tbsp Oil

Steps to make Chinese style Stir-Fry Containing Green pepper and Meat:

1. Put ★ ingredients (Oyster sauce, Soy Sauce, Sake) in a bowl and mix well. This is sauce.
2. Cut the meat into 1 cm strip. Sprinkle 1 tbsp ★ sauce on the meat and rub well. Keep it for 10 minutes in a refrigerator.
3. Cut the green bell pepper into 1 cm strip.
4. Sprinkle 1 tbsp Potato starch on the meat and rub well.
5. Heat 1 tbsp oil in a frying pan (Medium heat). Put the meat and stir-fry for 2 minutes. Add green bell pepper and stir-fry for 1 minute.
6. Add the remain ★ sauce in the frying pan and stir-fry quickly.

So that’s going to wrap it up for this special food chinese style stir-fry containing green pepper and meat recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!