Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, roasted red potatoes and chicken breast. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Roasted Red Potatoes and Chicken Breast is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Roasted Red Potatoes and Chicken Breast is something that I’ve loved my entire life.

Place potatoes, spinach and onion in a greased shallow roasting pan. Arrange carrots, potatoes, and onion in the bottom of a roasting pan or casserole dish and season with salt and pepper. Place chicken, skin-side up, on top of the vegetables. Remove from the oven and cover with aluminum foil.

To begin with this recipe, we have to prepare a few components. You can cook roasted red potatoes and chicken breast using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Red Potatoes and Chicken Breast:

1. Get 1 bag small red potatoes
2. Prepare Boneless skinless chicken breast
3. Take 1/2 box tomato cherry (halved)
4. Make ready Mushroom
5. Get 100 gram Arugula
6. Take Butter
7. Get Parmesan cheese
8. Get Wheat Flour as nedeed
9. Take Olive oil
10. Prepare 5 cloves garlic (grated)
11. Take To taste chicken powder
12. Get To taste salt pepper

Arrange chicken in between the potatoes. Then, sprinkle dried rosemary on top of the chicken and vegetables. Add the quartered red potatoes around and on top of the chicken. Drizzle the olive oil and balsamic vinegar over the top.

Steps to make Roasted Red Potatoes and Chicken Breast:

1. Marinade chicken with garlic,olive oil and chicken powder, set aside about 15 minutes
2. Prepare for baking dish,Melt butter and wait untill cold down then mix potatoes with melt butter and salt pepper,place potatoes in the bake dish, and bake in the oven with 250 c untill tender.
3. While waiting for the potatoes,do the same thing for tomatoes and mushroom also arugula, mix them with melt butter and salt pepper
4. Heat a pan, add butter,put chicken in the flour and fry untill golden
5. Check potatoes, when it gets soft put tomatoes, then mushroom and chicken on the top of potatoes, and bake again about 15 minutes.
6. After 15 minutes put arugula and parmesan cheese on the top and bake again 1-2 minutes. And done..
7. Now it is ready to serve 😃🌲🥳

Add the quartered red potatoes around and on top of the chicken. Drizzle the olive oil and balsamic vinegar over the top. Sprinkle salt and pepper over top and as well as the garlic. Be liberal with the garlic 🙂. In a small roasting pan, pour in the white wine and place the chicken breast side down.

So that’s going to wrap this up with this special food roasted red potatoes and chicken breast recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!