Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chocolate cupcake. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chocolate cupcake is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Chocolate cupcake is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have chocolate cupcake using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate cupcake:
- Take 3/4 cup (95 g) all-purpose flour
- Get 1/2 cup (45 g) unsweetened natural cocoa powder
- Get 3/4 teaspoon baking powder
- Take 1/2 teaspoon baking soda
- Take 1/2 cup (100 g) granulated sugar
- Make ready (113 grams) unsalted butter, at room temperature
- Get 1 tsp vanilla extract
- Take 80 gms milkmaid
- Make ready 1 cup milk
- Get 1 cup whipped cream
- Make ready 1 tsp mix fruit jam
Instructions to make Chocolate cupcake:
- Mix together flour, sugar, cocoa, baking soda and baking powder in a bowl until combined.
- Add butter, milkmaid, milk, and vanilla extract. Mix it well. This should take just a couple of minutes. Scrape the sides and bottom of the mixing bowl to make sure everything got mixed in.
- Fill each cupcake 2/3 full.
- Bake for 20-22 minutes until the cupcakes meet the toothpick test (stick a toothpick in and it comes out clean). Remove from tins and cool completely.
- Transfer whipped cream to a piping bag and pipe onto completely cooled cupcakes. And garnish with mix fruit jam.
- Video Link https://youtu.be/4bSacqtp-kQ
- Ready for serve.
So that is going to wrap it up for this special food chocolate cupcake recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

