Simple Way to Prepare Ultimate Nasi Goreng (Indonesian Fried Rice)

Nasi Goreng (Indonesian Fried Rice)
Nasi Goreng (Indonesian Fried Rice)

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, nasi goreng (indonesian fried rice). One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Nasi Goreng (Indonesian Fried Rice) is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Nasi Goreng (Indonesian Fried Rice) is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have nasi goreng (indonesian fried rice) using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Nasi Goreng (Indonesian Fried Rice):
  1. Prepare 1 Cup Basmati Rice
  2. Make ready 1 Cup Chicken Cube small
  3. Prepare 1 Cup Medium size Prawn-Cleaned
  4. Make ready 1 Cup chopped cabbage
  5. Get 1/2 Cup chopped bell pepper
  6. Get 1 Cup thin sliced carrots
  7. Make ready 1 Egg
  8. Get 1/2 Cup finely chopped onion
  9. Take 1/2 Cup chopped coriander leaves
  10. Get 2 Tbsp ginger garlic paste
  11. Prepare 2 Tbsp each-chilli sauce, soya sauce, fish sauce (optional)
  12. Get 1/2 Cup chopped spring onion
  13. Make ready 1/2 cup oil
  14. Take as needed salt, sugar, pepper powder
Steps to make Nasi Goreng (Indonesian Fried Rice):
  1. Boil basmati rice with little bit of salt in it….drain the water and keep aside
  2. Heat oil in a pan. Fry the boneless chicken cubes and prawn with little bit of salt and pepper powder and keep aside
  3. Now again heat oil in the pan and add ginger garlic paste, finely chopped onions, thin sliced carrots, chilli sauce, soya sauce and fish sauce, little bit of sugar and salt …. saute well
  4. Add the fried chicken and prawn in it. Add the cooked basmati rice, chopped cabbage and sliced bell peppers and mix well. Sprinkle some chopped spring onion and coriander leaves. Rice is ready
  5. Now heat oil in a pan and fry the egg sunny side up…season with salt and pepper
  6. Recipe is ready. Now put the rice in a plate and place the fried egg on top of it. Garnish with coriander leaves and spring onion

So that’s going to wrap it up with this exceptional food nasi goreng (indonesian fried rice) recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!