Easiest Way to Make Perfect Cajun jambalaya

Cajun jambalaya
Cajun jambalaya

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, cajun jambalaya. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Cajun jambalaya is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Cajun jambalaya is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have cajun jambalaya using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cajun jambalaya:
  1. Prepare 500 grams Basmati rice
  2. Get 6 chicken breast pieces sliced
  3. Get 1 each bell pepper, onion chopped
  4. Prepare 4 cloves garlic
  5. Get 4 chicken sausages diagonally cut
  6. Take 1-2 pinch full thyme
  7. Get 1 handful prawns
  8. Make ready To taste Pepper powder as per taste
  9. Get to taste Salt
  10. Get 2 cups Chicken stalk
  11. Take 1 bay leaf
  12. Make ready 2 tablespoons olive oil
Instructions to make Cajun jambalaya:
  1. Add bay leaf on oil in a pan and add the chopped garlic
  2. Add onions, sauté it, add thyme and stir it.
  3. Add the sausages and give it a stir.
  4. Add capsicum and half boiled rice and then add the salt and pepper. Mix it well.
  5. Add the boiled chicken and chicken stock. Cover and let it cook in simmer.
  6. Add prawns and cook for 4 mins in simmer.

So that’s going to wrap this up for this special food cajun jambalaya recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!