Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, braised seafood for two. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Braised Seafood for Two is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Braised Seafood for Two is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook braised seafood for two using 9 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Braised Seafood for Two:

1. Prepare 6 Shrimps
2. Prepare 6 Mussels
3. Make ready 6 Clams
4. Make ready 6 Octopus
5. Take 1 Chicken Thigh (diced)
6. Take Onion & garlic (thinly sliced) Sake
7. Prepare Peanut oil
8. Get salt
9. Make ready “Sazon” from Goya

Instructions to make Braised Seafood for Two:

1. Heat Peanut oil in a pan over medium-high heat. Saute the Onion & Galic until browned, Add Chicken Thigh Cook for 2 minutes. Then, add Seafoods, Sake, Sazon & Salt, Cover and cook in the pan for about 10 minutes.

So that’s going to wrap it up for this exceptional food braised seafood for two recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!