Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sauteé soy noodle. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Sauteé Soy Noodle is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Sauteé Soy Noodle is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have sauteé soy noodle using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Sauteé Soy Noodle:

1. Make ready 1 handful soy noodle (wash and drain)
2. Prepare 1 chinese broccoli
3. Take Chinese cabbages
4. Get 3 pcs skillet chicken (cut striped)
5. Make ready 4 pcs shrimp (deveined)
6. Make ready 3 garlic
7. Take 2 tbs soy sauce
8. Take Salt
9. Prepare Pepper
10. Prepare 1 egg (beaten)
11. Make ready Water
12. Take Cooking oil
13. Prepare 1 tsp sesame oil

Instructions to make Sauteé Soy Noodle:

1. Prepare all ingredients, heat the pan, then heat the cooking oil.
2. Put the garlic in until golden brown and fragrant. Next, bring the chicken in, add soy sauce.
3. When the chicken starts to cook, bring the shrimp in, followed with chinese cabbages and chinese broccoli.
4. Add some water, season with salt, pepper, and sugar. Drop the beaten egg then stir.
5. Bring the soy noodle in, sauteé until it's cooked, and add a drop of sesame oil.

So that is going to wrap this up for this exceptional food sauteé soy noodle recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!