Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, fried chicken breast in ginger pork style. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Fried Chicken Breast in Ginger Pork Style is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Fried Chicken Breast in Ginger Pork Style is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have fried chicken breast in ginger pork style using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Fried Chicken Breast in Ginger Pork Style:

1. Make ready 2 Chicken breasts
2. Prepare 1 to coat the chicken Katakuriko
3. Get 1 Salt and pepper (to taste)
4. Prepare 1 piece Ginger
5. Make ready 2 tbsp Soy sauce
6. Make ready 2 tbsp Mirin
7. Take 1 tbsp Sake
8. Make ready 1 and 1/2 tablespoons Sugar
9. Prepare 100 ml Water

Instructions to make Fried Chicken Breast in Ginger Pork Style:

1. Flatten the chicken breast to a thin slice. Sprinkle salt and pepper on both sides of the chicken. Coat all sides of the chicken thinly with katakuriko. Fry the chicken with the skin side down.
2. Combine the ginger, soy sauce, mirin, sake, sugar and water.
3. Fry both sides of the chicken and add the mixed seasonings. Cook over a low heat. When both sides of the chicken absorbs the flavor it is done.

So that’s going to wrap it up with this special food fried chicken breast in ginger pork style recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!