Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, stir - fry bitter cucumber and shrimp in black bean. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Stir - Fry Bitter Cucumber and Shrimp in Black Bean is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Stir - Fry Bitter Cucumber and Shrimp in Black Bean is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook stir - fry bitter cucumber and shrimp in black bean using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Stir - Fry Bitter Cucumber and Shrimp in Black Bean:
- Prepare 1 bitter cucumbar
- Make ready Shrimps (no skin)
- Prepare 2 tablespoon black beans
- Prepare 1 teaspoon cornstarch
- Make ready 1 teaspoon sugar
- Take 3 cloves garlic (chopped)
- Get To taste chicken powder
- Take Vegetable oil to fry
- Take To taste Black peper
- Get To taste salt
Instructions to make Stir - Fry Bitter Cucumber and Shrimp in Black Bean:
- Clean and wash shrimp, cut it look like butterfly and then marinade with black peper, salt and cornstarch for 15 minutes
- Wash bitter cucumbar and cut into small and long pieces
- Boil bitter cucumbar in the boiling water with a bit salt for 3 or 4 minutes. take out from the pan and rinse with cold water
- Heat pan with little bit oil and fry shrimps till change the colour. Set aside.
- Add 2 tbs of oil in the pan and fry garlic till fragrant. Put in black bean, stir for a while, add bitter cucumbar, shrimp and mix well. Add sugar and chicken powder in hot water. Taste it untill u get the best taste you want :) and ready to serve,, nom nom…
So that is going to wrap this up with this special food stir - fry bitter cucumber and shrimp in black bean recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

