Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, gravy chicken with cream. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Gravy chicken with cream is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Gravy chicken with cream is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have gravy chicken with cream using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Gravy chicken with cream:

1. Get 400gm. chicken
2. Make ready 2 onions
3. Get 4 cloves garlic
4. Take 2 "ginger
5. Get 1/2 tsp of turmeric powder
6. Prepare 1/2 tsp of chilli powder
7. Prepare 8 tsp curd
8. Get 1 tsp poppy seed paste
9. Prepare 1 tsp cashew nut paste
10. Take 1 tsp salt
11. Get 1/2 tsp of sugar
12. Get 6 tsp refined oil
13. Make ready 1 cup warm water
14. Make ready 1/2 tsp f garam masala

Steps to make Gravy chicken with cream:

1. Wash chicken properly. Then cut the onions, garlic, ginger and make paste with turmeric powder, chilli powder. mix this paste with chicken. Marinate the chicken for 20 minutes.
2. Heat oil in a frying pan.first put the chicken pieces in the pan,shallow fry the chicken pieces. Then pour the gravy on it.Then add poppy seed paste and cashew nut paste.add salt and sugar.cook around 10 minutes. Then add one cup of warm water and covering the pan in low flame. cook for 10 minutes and add gram masala.
3. Garnish with fresh cream.

So that’s going to wrap this up for this exceptional food gravy chicken with cream recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!