Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, pan fried chicken breast. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pan Fried Chicken Breast is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Pan Fried Chicken Breast is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook pan fried chicken breast using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Pan Fried Chicken Breast:

1. Get 1 Chicken Breast- Without Skin
2. Get 1 tablespoon Ginger Garlic Paste-
3. Get 1 tablespoon Soya Sauce-
4. Take 1 tsp Black Pepper to season
5. Get to taste Salt to season
6. Prepare 1 tablespoon Lemon Juice -

Steps to make Pan Fried Chicken Breast:

1. Make small slice cuts on one side of chicken breast
2. Season it with salt and pepper
3. Put lemon juice, soya sauce, ginger garlic paste, turmeric, red chilli as mentioned
4. Put it to rest, preferably 2-4 hrs
5. Take 2 table spoon oil on pan, heat it and cook the breast for 5-7 minutes each side
6. Add 2 table spoon butter to keep it juicy and moist from inside
7. Garnish it with some coriander leaves and peri peri salt

So that is going to wrap this up for this exceptional food pan fried chicken breast recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!