Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, xmas chocolate fruit cake pt. 1. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Xmas Chocolate Fruit Cake Pt. 1 is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Xmas Chocolate Fruit Cake Pt. 1 is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have xmas chocolate fruit cake pt. 1 using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Xmas Chocolate Fruit Cake Pt. 1:

1. Get 238 g Dried Fruits Mix Preferably Foodsterr,
2. Make ready 75 g Dates Pitted Thinly Sliced,
3. Make ready 50 g Maraschino Cherries Halved,
4. Take 50 g Crystallized Ginger Quartered,
5. Get 75 g Cointreau / Brandy / Dark Rum,

Steps to make Xmas Chocolate Fruit Cake Pt. 1:

1. You can use a Combination of Raisins, Sultanas, Green Raisins, Dried Apricots, Candied Orange Peels, Candied Lemon Peels, Dried Cranberries and Blueberries.
2. Ransfer dried fruits mix, dates, cherries and ginger into a large bowl. - - Toss to combine well. - - Transfer into the sterilized jar. - - Add in the Cointreau or any other liqueur you are using. - - Give it a good shake to combine everything well. - - Set this aside in a cool & dry place for 7 to 10 days. - - Give it a good shake every 24 hrs.

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