Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken tikka masala gravy. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken Tikka masala gravy is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Chicken Tikka masala gravy is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook chicken tikka masala gravy using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Tikka masala gravy:

1. Make ready 1 cup Chicken cubes - boneless
2. Take 1 tsp Lehsan paste -
3. Take 2 tbsp Oil -
4. Make ready 3 tsp Chicken Tikka masala -

Instructions to make Chicken Tikka masala gravy:

1. Boneless chicken ko wash kar k cubes bana lejay or is mein Tikka masala add kar k marinate krlejay
2. Pain mein oil gram kejay or lehson paste add kejay or 2 sec fry krlejay
3. Fry kar k lehsan paste us mein marinate chicken add kejay or 15 min tak tender hony dejay jab sahi sy tender hojay to teez flame par chicken ko paka lejay apki mazedar chicken Tikka masala gravy ready ha 🤤

So that’s going to wrap it up for this special food chicken tikka masala gravy recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!