Simple Way to Make Perfect Indonesian Fried Rice with Chicken and Shrimp (Nasi Goreng)

Indonesian Fried Rice with Chicken and Shrimp (Nasi Goreng)
Indonesian Fried Rice with Chicken and Shrimp (Nasi Goreng)

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, indonesian fried rice with chicken and shrimp (nasi goreng). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Indonesian Fried Rice with Chicken and Shrimp (Nasi Goreng) is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Indonesian Fried Rice with Chicken and Shrimp (Nasi Goreng) is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have indonesian fried rice with chicken and shrimp (nasi goreng) using 18 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Indonesian Fried Rice with Chicken and Shrimp (Nasi Goreng):
  1. Prepare 10 cm Japanese leek
  2. Prepare 100 grams Chicken tenders or whatever chicken meat you prefer
  3. Take 10 Frozen shrimp (small)
  4. Prepare 1/2 tsp Garlic (minced)
  5. Make ready 2 Eggs
  6. Make ready 240 grams Cooked rice
  7. Make ready 2 tbsp Olive oil
  8. Make ready A
  9. Make ready 1 tbsp Fish sauce
  10. Prepare 1/2 tsp Sugar
  11. Get 1/2 tsp Vinegar (preferably rice vinegar)
  12. Take 1/2 tsp Kabosu citrus juice (or lemon juice)
  13. Get 1/2 tsp Olive oil
  14. Get 2 tsp Sakura shrimp (crushed)
  15. Make ready 1/2 tsp Garlic (minced)
  16. Make ready 2 Chili peppers
  17. Make ready 1/4 tsp - (to taste) Green chili pepper paste (optional)
  18. Get 1/2 - (to taste) Red chili pepper (optional)
Instructions to make Indonesian Fried Rice with Chicken and Shrimp (Nasi Goreng):
  1. Finely crush the sakura shrimp. Finely chop the chili pepper and Japanese leek (slice the chili pepper into rounds). Cut the chicken into small pieces to cook through quickly. Rinse the frozen shrimp in warm water and blot the excess moisture.
  2. Combine the A ingredients.
  3. Heat 1 tablespoon of olive oil in a frying pan and prepare a sunny side side up.
  4. Add 1 tablespoon of olive oil to the pan. Stir-fry the leek and garlic, in that order.
  5. Add the chicken and stir-fry until stir-fry.
  6. Add the shrimp to Step 5 and stir-fry.
  7. Add the A ingredients. When it comes to a boil, cook for 1 more minute.
  8. Add the warm cooked rice.
  9. Mix it well and it's done.
  10. (Note:) You could also break the egg into small pieces with a spoon and combine with the rice.

So that’s going to wrap this up with this special food indonesian fried rice with chicken and shrimp (nasi goreng) recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!