Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, chocolate salted caramel swirled cookies. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chocolate Salted Caramel Swirled Cookies is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Chocolate Salted Caramel Swirled Cookies is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have chocolate salted caramel swirled cookies using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Salted Caramel Swirled Cookies:

1. Take 1 box devils food cake mix
2. Make ready 1/3 cup water
3. Prepare 1 stick softened butter
4. Make ready 1 cup caramel baking chips
5. Get 1/2 cup chopped nuts optional
6. Prepare 1 egg

Instructions to make Chocolate Salted Caramel Swirled Cookies:

1. Preheat oven to 350 degrees.
2. In bowl mix the cake mix, egg, softened butter and water until well combined. Mixture will be thick.
3. Add the caramel baking chips and nuts if using. Stir well.
4. Drop by spponfuls onto baking sheet lined with parchment paper.
5. Bake 15 to 25 minutes. Depending on your oven. Check after 15 minutes. Cookies should look soft.
6. Cool on baking pan for 5 minutes and move to cooling rack to finish cooling.
7. These are so versitile. Use any flavor cake mix and chips of your choice!

So that is going to wrap it up with this special food chocolate salted caramel swirled cookies recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!