Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cheesy chicken alfredo shells w spinach "casserole". It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

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Cheesy Chicken Alfredo Shells W Spinach "casserole" is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Cheesy Chicken Alfredo Shells W Spinach "casserole" is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cheesy chicken alfredo shells w spinach "casserole" using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cheesy Chicken Alfredo Shells W Spinach "casserole":

1. Take 1 box Shell pasta
2. Take 1 Parmesan cheese
3. Prepare 1 box Frozen box of spinach
4. Get 1 can Classico garlic Alfredo sauce (or make your own sauce, I'm just lazy and love this brand)
5. Prepare 1 Or 2 chicken breasts
6. Prepare 1 dash Garlic salt, salt, pepper as needed

Sprinkle evenly with mozzarella cheese over the top of chicken mixture. Layer remaining mozzarella cheese and Cheddar cheese on top. Mix cream cheese, chives, olive oil, garlic, salt, and pepper together in a bowl. Slowly pour chicken broth into cream cheese mixture, stirring until mixture is smooth; pour over chicken and spinach.

Steps to make Cheesy Chicken Alfredo Shells W Spinach "casserole":

1. Cook shell pasta
2. I usually get the frozen box of spinach and put it in the microwave for the stated time.
3. Cook chicken as well during this time. I like to cut it into small pieces and cook until done in butter with a little cayenne pepper but season as you wish.
4. Mix up sauce, pasta, chicken, and spinach. Put a thin layer of Parmesan cheese on the top.
5. Put in oven at 375 for about 10 minutes or until cheese is melted and beautiful on top.

Mix cream cheese, chives, olive oil, garlic, salt, and pepper together in a bowl. Slowly pour chicken broth into cream cheese mixture, stirring until mixture is smooth; pour over chicken and spinach. Cover casserole dish with aluminum foil. Cook pasta as directed on package, using minimum cook time. They're so good, even the kids won't mind the spinach!

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