Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, pork chops w/ buttermilk gravy. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pork Chops w/ Buttermilk Gravy is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Pork Chops w/ Buttermilk Gravy is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook pork chops w/ buttermilk gravy using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pork Chops w/ Buttermilk Gravy:

1. Make ready 1 cup all purpose flour
2. Prepare 2 tbsp onion powder
3. Prepare 2 tbsp garlic powder
4. Make ready 1 tsp cayenne
5. Make ready 1 tsp salt
6. Take 1/2 tsp fresh ground pepper
7. Get 4 pork chops
8. Prepare 1/4 cup olive oil
9. Take 1 cup chicken broth
10. Prepare 1/2 cup buttermilk
11. Get 1 chopped parsley (garnish)

Steps to make Pork Chops w/ Buttermilk Gravy:

1. place flour in a shallow plate and add onion powder, garlic powder, cayenne, salt, and pepper. mix with fork until seasoning is even.
2. cover pork chops with the flour mixture evenly throughout.
3. heat up a saute pan with oil over medium heat. place pork chops in the heated oil and fry 3 minutes per side until golden brown. at the same time you may saute onions or mushrooms as an optional topping. remove pork chops from the pan along with the optional toppings, leaving the pan drippings behind.
4. sprinkle a few pinches of the seasoned flour into the pan with the left behind fat. mix contents in the pan until flour dissolves. pour in the chicken broth and let it cook for 5 minutes until it slightly thickens. stir in the buttermilk and return the pork chops to the pan . If toppings were sautéed, place them on top of the pork chops.
5. simmer the contents for 5 minutes until pork is cooked through. season with salt and pepper with chopped parsley before serving

So that’s going to wrap this up for this special food pork chops w/ buttermilk gravy recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!