Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, easy chicken enchiladas. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Easy Chicken Enchiladas is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Easy Chicken Enchiladas is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have easy chicken enchiladas using 8 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Easy Chicken Enchiladas:
- Take 1 1/2 lb chicken breast
- Prepare 1/4 cup onion
- Get 2 can diced green chile
- Prepare 1 lb shredded cheese
- Make ready 1 can red enchilada sauce
- Get 1 packages (10) burrito size tortillas
- Prepare 1 garlic salt
- Make ready 1 pepper
Instructions to make Easy Chicken Enchiladas:
- boil chicken breasts until thoroughly cooked
- shred the chicken
- mix green Chile, diced onion, 1/2 lb of cheese and garlic salt/pepper with the chicken
- in casserole dish, pour enough enchilada sauce to lightly cover bottom
- in separate pan, pour half can of enchilada sauce
- coat each tortilla, one at a time, with the enchilada sauce.
- scoop enough chicken mixture into tortilla, roll up
- once you've rolled all 10 tortillas and placed in pan, pour enchilada sauce on top, enough to cover all
- spread other 1/2 lb of cheese on top
- cover with foil, cook at 325 for 25 minutes
- uncover, cook another 6 minutes
- let cool, eat!
So that is going to wrap this up for this special food easy chicken enchiladas recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
