Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, pork n gravy crockpot. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Pork N Gravy Crockpot is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Pork N Gravy Crockpot is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have pork n gravy crockpot using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pork N Gravy Crockpot:
- Take 6 bone-in pork chops (or desired meat)
- Make ready 3 to 6 garlic cloves whole (depending on size and preference)
- Prepare 1 medium to large onion sliced
- Prepare 1 can chicken broth
- Prepare 1 can cream of mushroom soup
- Get 1/4 cup Bistro (or favorite gravy-thickener)
- Take 1/2 cup water
- Take 1 sour cream (optional)
Steps to make Pork N Gravy Crockpot:
- Cover bottom of crockpot in layer of sliced onion
- In a medium sized bowl container or measuring cup, wisk Bistro into water, add both soup cans stir, add sour cream if desired, mix together and set aside
- Sear pork chops on both sides adding to crockpot immediately, cover wtih sauce mix, throw in whole garlic cloves, do not stir, cover and cook on high for 3-4h, stir once every hour to ensure all sides of pork chops well coated
- Note: can adjust thickness to desired preference by reducing/adding Bistro, water and sour cream to taste.
- Serve over a bed of spiral pasta (like fusilli or egg noodle) or rice.
So that’s going to wrap this up for this special food pork n gravy crockpot recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

