Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, chicken fried rice. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Heat a little more oil, add the stir-fry veg, curry powder and sweetcorn with a splash of water. Add the last of the oil to the pan, tip in the rice and chicken, mix well, then add the soy sauce, sweet chilli, ketchup, a splash of water and some black pepper. Feel free to use cooked white rice, but make sure it's cold before making this dish. With rice, chicken, peas, peppers and onions, it's a good square meal.

Chicken Fried Rice is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Chicken Fried Rice is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook chicken fried rice using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chicken Fried Rice:

1. Prepare 2 cups uncooked rice
2. Prepare 2 chicken breast chopped
3. Get To taste lemon pepper
4. Get To taste garlic powder
5. Get To taste salt
6. Prepare To taste pepper
7. Take 1/2 small bag of frozen carrots and peas
8. Take 1/2 onion chopped
9. Get 3 garlic cloves minced
10. Take 2 eggs
11. Make ready 1/3 cup soy sauce
12. Make ready 4-6 green onions chopped
13. Get 1 lime (optional)

Add egg and stir until almost fully cooked, then. Chicken fried rice is the comfort dish of Chinese food. It's been around for a very long time and is also common in East, Southeast, and South Asian cuisines. The dish started as way to use.

Steps to make Chicken Fried Rice:

1. Wash and cook 2 cups of rice.
2. Pour 1 tablespoon of oil in wok and season chicken with lemon pepper, garlic powder, salt and pepper. Cook until chicken is done. Put on a separate plate and set aside
3. I usually cook it on a large wok. But a big sauce pan will do.
4. On medium-high heat, add 1 tablespoon of oil. Pour half of the bag of the frozen peas and carrots and cook for about 3 minutes. Add onion and cook for an additional 5 minutes. Add garlic cloves and cook for an additional 2 minutes.
5. Lower temperature to low- medium. Form a semi big circle in the middle of the pan. Take your whisked eggs and pour in the middle. Let it cook for about 2-3 minutes. Then mix it with the vegetables
6. Then take your cooked rice and add it to the big pan. Keep heat on. Add another 2 tablespoons of oil. Mix well. About 2 minutes
7. Add chicken and soy sauce. Mix very well. Another 2 minutes on heat.
8. Cover the top with green onions and squeeze lime juice and serve. Enjoy!

It's been around for a very long time and is also common in East, Southeast, and South Asian cuisines. The dish started as way to use. Cooking Fried Rice: Cook in a skillet: In a large skillet or wok, add vegetable oil and soy sauce. Add in the chicken and cook until lightly brown and cooked throughout. Add oil and vegetables: Pour sesame oil in the bottom.

So that’s going to wrap it up with this exceptional food chicken fried rice recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!