Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken enchiladas with sour cream sauce. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken Enchiladas with Sour Cream Sauce is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Chicken Enchiladas with Sour Cream Sauce is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken enchiladas with sour cream sauce using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Enchiladas with Sour Cream Sauce:

1. Prepare 10 small flour tortillas
2. Take 2 cup chicken cooked and shredded
3. Make ready 3 tbsp flour
4. Make ready 3 tbsp butter
5. Prepare 1 can chicken broth
6. Prepare 1 cup sour cream
7. Make ready 2 cup shredded cheese of your choice (I use chedder)
8. Prepare 1 can of green chilies (4oz)

Instructions to make Chicken Enchiladas with Sour Cream Sauce:

1. Preheat oven to 350°F
2. Mix cooked shredded chicken in a bowl with 1 cup of cheese.
3. Fill tortillas with chicken mix and place in a pan
4. Melt butter in a skillet and whisk in flour.
5. Add chicken broth and mix on heat til thickens
6. Take off heat and add in sour cream and chilies.
7. Pour sour cream sauce over enchiladas and top with the remaining cheese. Bake till cheese melts or about 15-20 mins.

So that’s going to wrap it up for this exceptional food chicken enchiladas with sour cream sauce recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!