Steps to Make Favorite Walnut chocolate biscuits cake No bake

Walnut chocolate biscuits cake No bake
Walnut chocolate biscuits cake No bake

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, walnut chocolate biscuits cake no bake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Walnut chocolate biscuits cake No bake is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Walnut chocolate biscuits cake No bake is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook walnut chocolate biscuits cake no bake using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Walnut chocolate biscuits cake No bake:
  1. Take 500 gm Digestive biscuits
  2. Get 200 gm sugar
  3. Make ready 2 tbsp cocoa powder
  4. Take 1 Cup water
  5. Take 200 gm unsalted butter
  6. Get 1 tsp Vanilla essence
  7. Prepare 1 1/2 cup walnuts
  8. Make ready For chocolate ganache
  9. Prepare 200 ml fresh cream
  10. Get 200 ml dark chocolate
Steps to make Walnut chocolate biscuits cake No bake:
  1. Heat a pan add walnuts and toast it for a minute and keep it aside.
  2. Take a bowl and break the biscuits into small pieces and add it to the roasted walnuts and keep it aside.
  3. Now take a pan add sugar and Cocoa powder mix it and gradually add water and stir well till sugar and Cocoa powder completely dissolved. Now heat the pan and add butter and mix well and bring to boil for 5 minutes and stirring continuously.add vanilla essence mix it. Switch off the flame and keep it aside to cool down.
  4. Pour the chocolate syrup over the biscuits walnuts mixture and mix well.
  5. Transfer the mixture into a cake mould. Press down the biscuits mixture evenly and refrigerate it for 30 minutes.
  6. To make chocolate ganache:- Heat a pan with fresh cream and add chopped dark chocolate and stir continuously until smooth.
  7. Now after 30 minutes pour the ganache over the chocolate biscuits cake and refrigerate for about 3-4 hrs.
  8. Garnish with roasted chopped nuts and serve it.

So that’s going to wrap this up with this exceptional food walnut chocolate biscuits cake no bake recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!