Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken with wild mushrooms in cream sauce finished with parmesan / serrano ham. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken With Wild Mushrooms in Cream Sauce Finished With Parmesan / Serrano Ham is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Chicken With Wild Mushrooms in Cream Sauce Finished With Parmesan / Serrano Ham is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken with wild mushrooms in cream sauce finished with parmesan / serrano ham using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken With Wild Mushrooms in Cream Sauce Finished With Parmesan / Serrano Ham:

1. Take 1 onion
2. Make ready 2 garlic
3. Get Wild mushrooms
4. Make ready Chicken (fillet)
5. Take 300 ml Chicken broth
6. Take 25 ml heavy Cream
7. Prepare 25 ml milk
8. Make ready Half lemon
9. Prepare 75 gr flour
10. Make ready 50 gr butter (to use in 3 times)
11. Take Oil (olive)
12. Make ready Dried oregano - garlic powder - gember powder - salt - black pepper - dark soja - nutmeg
13. Get Parmesan
14. Prepare Serrano ham

Steps to make Chicken With Wild Mushrooms in Cream Sauce Finished With Parmesan / Serrano Ham:

1. Dice onion - garlic - mushroom - chicken (season chicken with salt-pepper-garlic powder-gember powder-dried oregano-olive oil)
2. Heat up the oil and butter - add the onion - add mushrooms (fry till all the water is gone) season with a little bit dark soja -salt -black pepper- few lemon drops
3. Add garlic - take out and set a side - don’t clean the pan - add butter
4. Fry the chicken - take out and set a side - dont’t clean the pan - add butter - flour - chickenbroth - milk (bechamelsauce) - heavy Cream - season with salt - black pepper - dried oregano - nutmeg - few lemon drops - (meanwhile you can put the ham under the grill or fry it) let the sauce cook 2 min. Then add the mushrooms-chicken. Let it cook On a low fire for 10 min. (meanwhile you can make your pasta)
5. Chop the ham, you can dress ure plate with the parmesan/serrano ham and a little bit of dried oregano. Bonne apetit.

So that is going to wrap this up with this exceptional food chicken with wild mushrooms in cream sauce finished with parmesan / serrano ham recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!