Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, meat balls gravy with rice. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Meat balls gravy with rice is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Meat balls gravy with rice is something that I have loved my whole life. They are fine and they look wonderful.

Even better than rice and gravy is meatballs and gravy over that rice. You might have tried my baked meatballs with rice and gravy, which is delicious but takes a long time to cook. The secret to making this version so quick and easy is using ground sausage for. Meatballs: For the meatballs gently mix all ingredients listed with the exception of the flour for dusting, the rice and salt for the rice.

To begin with this recipe, we must prepare a few ingredients. You can cook meat balls gravy with rice using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Meat balls gravy with rice:

1. Get Rice
2. Prepare 250 g Samba or basmathi rice
3. Take Meatball gravy
4. Get 200 g Meat balls(chicken or beaf) :
5. Get Onion : 1 piece (sliced)
6. Take Garlic : 5 pieces (sliced)
7. Make ready Green Chilli : 2 (sliced)
8. Take Gram masala : 1/4 tab spoon
9. Get Chilli powder : 1 tab spoon
10. Take Turmeric powder : 1/4 tab spoon
11. Prepare 4 pinch Pepper powder :
12. Get 2 pinch Salt powder :
13. Take Cloves : 1 pinch
14. Take piece Cinnamon : little
15. Get Curry leaves : 5- 10 leaves
16. Take Tomato sauce : 1/2 tab spoon
17. Make ready 75 ml Water :

Now the seasonings are just "guesstimates",so feel free to adjust them to your own tastes. And if you want to add other seasonings and spices,feel free to do so. Serve over mashed potatoes or even noodles. Prepare ingredients for making meatballs with rice and gravy in a multivark.

Steps to make Meat balls gravy with rice:

1. First, slice all ingredients including onion, garlic and green chilli
2. Then pour oil and add sliced ingredients so make it fry (when onions becoming golden colour)
3. Quickly add meat balls and curry leaves and make it fry again
4. Then add water and spice powders and boil //10min// (turmeric, chilli,pepper and gram masala)
5. Don't forget add salt powder and tomato make it boil again
6. When it cooked then add some cinnamon and cloves

Serve over mashed potatoes or even noodles. Prepare ingredients for making meatballs with rice and gravy in a multivark. In the minced meat, add a little salt and spices to taste, for example ground paprika and dry dill. Mix the minced meat with the prepared. Wind-driven meatballs with rice and gravy are a popular dish all over the world.

So that is going to wrap it up for this special food meat balls gravy with rice recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!