Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, creamy butternut squash pasta sauce. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Creamy Butternut Squash Pasta Sauce is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Creamy Butternut Squash Pasta Sauce is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have creamy butternut squash pasta sauce using 13 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Creamy Butternut Squash Pasta Sauce:
- Take 2 Butternut Squash
- Get Olive oil
- Take Water
- Prepare 12 oz box Gluten Free Penne pasta
- Get Butter
- Prepare Chicken broth
- Get Half and half
- Prepare 1/4 onion minced
- Make ready 2 large cloves garlic minced
- Prepare Sun dried tomatoes cut up (as many as you like)
- Make ready Salt and pepper
- Make ready Cavender's Greek Seasoning
- Take Pasta water
Instructions to make Creamy Butternut Squash Pasta Sauce:
- Heat oven to 400 degrees and cut both squash in half then scoop out the seeds
- Drizzle with olive oil and sprinkle with salt and pepper
- Place squash face down on baking tray with about a half a cup of water
- Roast for 50-60 minutes
- Take out oven and cool for 10 minutes then turn over and scoop out roasted squash and place into a pot on the stove with some butter
- Meanwhile boil your pasta in another pot (save one cup of the pasta water) and saute the onion and garlic and cut up your sun dried tomatoes
- Mash squash with a potato masher and turn the heat to LO on the stove top
- Add chicken broth, half and half, sun dried tomatoes, onion, garlic and Cavender's and continue to stir until desired creaminess
- When pasta is done, drain and add to the squash mixture. Add some pasta water to make it stick to the penne.Turn off heat and place top on the pot to let the pasta absorb the sauce !! ππππππππServe immediately and ENJOY!!
So that’s going to wrap this up with this exceptional food creamy butternut squash pasta sauce recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

