Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, breaded chicken with fresh basil. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Breaded chicken with fresh basil is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Breaded chicken with fresh basil is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook breaded chicken with fresh basil using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Breaded chicken with fresh basil:

1. Make ready 1 packet chicken fillets
2. Get Bread (if it is a little stale it makes finer crumbs)
3. Make ready 1 bunch fresh basil
4. Make ready 2 eggs
5. Take Olive oil
6. Take Salt and pepper

Steps to make Breaded chicken with fresh basil:

1. Wash the basil and pat dry. Break the bread up into pieces. Put the basil and bread in the food processor and blitz. Put the crumb mixture into a wide bowl
2. Beat two eggs in another wide bowl. Add the chicken pieces and salt and pepper
3. Put some oil in the frying pan and warm over a medium heat.
4. Coat the chicken in the breadcrumbs
5. Test the oil by dropping a crumb in the pan. When it starts to fizz the oil is hot enough so add the fillets. Make sure they don't touch eachother. As long as you don't heat the oil up too much, you can make several batches like this
6. When you take them out of pa, put the chicken fillets on a couple of pieces of kitchen roll to drain the excess oil. Then put them on a warm serving place
7. Add a sprig of basil and you're done!

So that is going to wrap it up with this special food breaded chicken with fresh basil recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!