Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, chicken gravy over biscuits with green beans. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Chicken gravy over biscuits with green beans is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Chicken gravy over biscuits with green beans is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook chicken gravy over biscuits with green beans using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken gravy over biscuits with green beans:

1. Make ready 1 can biscuits
2. Prepare 2 cans greenbeans
3. Take Garlic seasoning, onion seasoning, salt, pepper
4. Prepare Flour
5. Make ready Milk
6. Make ready Chicken bouillon
7. Take 1-2 chicken breast cooked shredded
8. Make ready Butter

Steps to make Chicken gravy over biscuits with green beans:

1. Bake the biscuits as directed by the instructions on the can.
2. Make the greenbeans by draining 1 can and using the juice from the other. I add 2 or 3 tablespoons butter and seasoning. Mix and heat through.
3. Melt 3 tablespoons butter in a skillet on medium high heat. Once melted add 1 cup flour and whisk till butter and flour is combined. Slowly start to whisk in milk till you get desired consistency. Once you achieve the desired consistency add cooked chicken.
4. Add garlic, onion and chicken seasoning till you get the flavor you like.
5. Open biscuits and add gravy. Serve with greenbeans or any other sides you like. Enjoy.

So that is going to wrap it up for this exceptional food chicken gravy over biscuits with green beans recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!