Recipe of Favorite Eggless Chocolate Cake

Eggless Chocolate Cake
Eggless Chocolate Cake

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, eggless chocolate cake. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Eggless Chocolate Cake is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Eggless Chocolate Cake is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have eggless chocolate cake using 20 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Eggless Chocolate Cake:
  1. Prepare 1 cup condensed milk / milkmaid
  2. Prepare 3/4 cup unsalted butter (at room temperature)
  3. Prepare 1 1/2 cup maida / plain flour / all-purpose flour
  4. Take 3 tbsp unsweetened cocoa powder
  5. Get 3/4 tsp baking soda
  6. Take 1 tsp baking powder
  7. Make ready 1/4 tsp salt
  8. Prepare 1 tsp vinegar
  9. Make ready 3/4 tsp vanilla extract
  10. Prepare 3/4 cup warm milk (add as required)
  11. Make ready for chocolate frosting:
  12. Make ready 1/2 cup unsalted butter (at room temperature)
  13. Make ready 1/2 cup unsweetened cocoa powder
  14. Take 2 cups powdered sugar / icing sugar
  15. Make ready 1 tsp vanilla extract
  16. Get 1/4 cup cold milk (add as required
  17. Take Decoration:
  18. Get As required Colour Sprinkle
  19. Prepare as needed Chocolate Chips
  20. Take as required Cookie's
Steps to make Eggless Chocolate Cake:
  1. Chocolate Cake Recipe: - firstly, in a large mixing bowl take condensed milk and butter.
  2. Beat in one direction till the mixture turns smooth and fluffy.
  3. Also sieve, maida, cocoa powder, baking soda, baking powder and salt then fold gently
  4. Furthermore add vinegar, vanilla extract and warm milk.
  5. Mix gently to attain smooth dropping consistency.
  6. Transfer the cake batter to a cake mould
  7. Bake the cake at 180 degree celsius for 25 minutes.cool down the cake completely.
  8. Chocolate frosting recipe:firstly, in a large mixing bowl take take butter and beat.
  9. Then add cocoa powder, powdered sugar, vanilla extract add cold milkbeat till the mixture turns smooth and spreadable.
  10. Decorating chocolate cake recipe:spread the generous amount of prepared chocolate frosting.
  11. Then Decorate with Colour Sprinkle and Cookies, Chocolate Chips as you like and Serve it.

So that’s going to wrap this up with this special food eggless chocolate cake recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!