Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, mushroom swiss burger casserole. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Mushroom Swiss Burger Casserole is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Mushroom Swiss Burger Casserole is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mushroom swiss burger casserole using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mushroom Swiss Burger Casserole:

1. Take 1 1/2 lbs ground beef
2. Get 1 1/2 lbs petite red potatoes sliced thin
3. Get 8 oz mushrooms
4. Take 1 large onion diced
5. Prepare 2 cups chicken broth
6. Prepare 1/4 cup butter
7. Take 1/4 cup corn starch
8. Get 1 tbsp dried thyme
9. Take 1/2 cup sour cream
10. Prepare 1 cup shredded cheddar
11. Take 15-20 slices baby swiss
12. Prepare 1/2 cup bread crumbs

Steps to make Mushroom Swiss Burger Casserole:

1. Spray a 9x13 baking dish with pam, preheat oven to 375°
2. Brown beef in a large skillet, add mushrooms for last 5 min or so.
3. In a large sauce pan, melt butter, add diced onion, and cook until transparent.
4. Add corn starch, thyme, and chicken broth and cook until thickened.
5. Add sour cream and shredded cheddar, combine.
6. Put 1/2 of your potatoes in a 9x13 baking dish, cover with beef mixture, top with swiss cheese, put the rest of the potatoes on top, pour over your sauce. Cover with foil and bake for 45 min.
7. Uncover, top with more swiss cheese and bread crumbs, bake for another 15 min.

So that is going to wrap this up for this exceptional food mushroom swiss burger casserole recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!