Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, beef and bean enchiladas or mini burritos for the kids. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Beef And Bean Enchiladas Or Mini Burritos For The Kids is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Beef And Bean Enchiladas Or Mini Burritos For The Kids is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. Here is how you cook it. In a large pan over medium heat, saute diced onion in olive oil until softened, about ten minutes. Add ground beef and cook, breaking it apart with a spoon, until no longer pink.
To get started with this recipe, we have to first prepare a few components. You can cook beef and bean enchiladas or mini burritos for the kids using 7 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Beef And Bean Enchiladas Or Mini Burritos For The Kids:
- Get 1 1/2 lb Ground beef- or turkey or chicken or veggies
- Prepare 16 Corn tortillas or one package depends on how much you fill them
- Take 1 can Refried beans or any cooked whole beans
- Prepare 1 can Crushed tomatoes/ tomato sauce or enchilada sauce.
- Get 1 pinch Chili powder, cumin, paprika, cayenne, garlic powder, salt and pepper, sugar
- Take 2 cup Cheddar cheese- shredded
- Make ready 1 Green onions for garnish
Chicken, beef, turkey or veggie we have plenty of recipes to choose from to make the ultimate Tex-Mex feast. Reserve a few slices for garnish, then finely chop the remainder and add to the minced beef. Beef Bean and Cheese Burritos for dinner or for an easy after school snack. With back to school season here, I love to pre-make dinner or make easy after school snacks that are simple and delicious.
Steps to make Beef And Bean Enchiladas Or Mini Burritos For The Kids:
- Sautée onion and beef until browned. Drain.
- In a small pot add 24oz can of tomato purée or sauce and add all the spices. Play with it and build the sauce that taste best to you. You could also use a can of enchilada sauce but this was just as easy and the flavors were amazing!
- Grate some cheese about two cups, one for the mixture and one for the top. Or you can use the pre shredded kind, up to you. I prefer shredding from the block- it's much tastier and you don't need as much.
- Preheat oven to 350
- Soften about 16 corn tortillas in a hot pan, no oil needed, 10 seconds on each side , until hot and soft. Collect on a plate and cover to keep in the heat.
- Drain the meat and return to pan, add the can of beans and slowly mix together. Then you can just toss the cheese in, reserve some cheese for the top of the dish.
- Pour some enchilada sauce into a casserole dish. 9x13 works well.
- One by one place a tortilla in the sauce and scoop some of the filling evenly down the middle. Roll it up in the sauce and place seam side down. Do this until you have no more filling left. Add more sauce as needed. I got 16 in the dish.
- Cover with additional sauce, cheese and green onions.
- Bake for 30 minutes
Beef Bean and Cheese Burritos for dinner or for an easy after school snack. With back to school season here, I love to pre-make dinner or make easy after school snacks that are simple and delicious. I love to make a big batch of these beef bean and cheese burritos and have them in the fridge ready for a quick snack when the kids get home from school. Add refried beans and burrito seasoning packet. To make your beef buritto, heat the oil in a big pan or cooking pot, throw in the mince beef and cook on a medium heat until tender and brown.
So that’s going to wrap it up with this special food beef and bean enchiladas or mini burritos for the kids recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

