Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, brandy cream chicken alfredo pasta. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Brandy cream chicken Alfredo pasta is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Brandy cream chicken Alfredo pasta is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook brandy cream chicken alfredo pasta using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Brandy cream chicken Alfredo pasta:

1. Prepare 1/2 an onion diced
2. Take 8 oz mushrooms
3. Prepare 2 tbsp butter
4. Prepare 1/4 cup Brandy
5. Prepare 1/4 cup heavy cream
6. Make ready 2 tsp dijon mustard
7. Take 2 tsp worcestershire sauce
8. Make ready 1 packages Pasta of choice
9. Make ready 1 Jar of Alfredo sauce
10. Get 4 Chicken Breasts
11. Take 2 tsp chopped parsley

Instructions to make Brandy cream chicken Alfredo pasta:

1. Melt butter in saute pan
2. Season chicken Breasts with a seasoning of choice and pan sear
3. In same pan add onions and cook for 3-4 minutes. Add mushrooms and cook an additional 3-4 minutes. Add another tablespoon of butter if necessary.
4. Add Brandy and ignite while holding the pan away from you. After the flame burns out add cream, worcestershire, dijon mustard, 1/2 jar of alfredo sauce, and mix thoroughly
5. Add seared chicken Breasts to same pan, cover and simmer 20-25 mins. Meanwhile, prepare your favorite pasta.
6. After chicken Breasts are finished cooking, serve on top of pasta either sliced, or diced, and top all of it with some delicious brandy cream alfredo sauce and parsley. Ready to serve!

So that’s going to wrap this up with this exceptional food brandy cream chicken alfredo pasta recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!