Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, green chile chicken soup. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Green Chile Chicken Soup is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Green Chile Chicken Soup is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have green chile chicken soup using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Green Chile Chicken Soup:

1. Get 8 cup Water
2. Take 1 1/2 lb Skinless, boneless chicken thighs
3. Take 1 tbsp Oregano
4. Get 1 pinch Rosemary leaves
5. Take 1 Salt
6. Prepare 3 clove of garlic minced (or 2 tablespoons of jarred garlic)
7. Get 1/2 Roughly chopped small-med yellow onion
8. Get 8 oz Dry orzo pasta (cooked)
9. Make ready 1 Chopped NM green chile (fresh/frozen is best, canned is pickled so it might taste different)

Steps to make Green Chile Chicken Soup:

1. Bring chicken to a low boil in 8 cups of water. Add spices and salt.
2. Cook orzo pasta according to the directions, then drain, toss with olive oil and set aside.
3. When chicken is nearly done cooking, add garlic and onions.
4. Once chicken is fully cooked, remove pieces from broth and roughly chop or shred.
5. Once chopped, add chicken back to broth. Add green chile (the amount of green chile is up to your spice tolerance).
6. In serving bowl, add chicken and broth, and a scoop of cooked orzo.
7. Enjoy!

So that’s going to wrap it up with this exceptional food green chile chicken soup recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!