Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, hainanese chicken rice. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Hainanese Chicken Rice is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Hainanese Chicken Rice is something which I’ve loved my whole life. They are nice and they look wonderful.

Takeaway the best chicken in London. Free Delivery On All UK Orders. Widest Range of Freeze Dried Meals. While the rice is cooking, carve the chicken for serving.

To get started with this recipe, we must prepare a few components. You can cook hainanese chicken rice using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Hainanese Chicken Rice:

1. Make ready 1 Whole chicken (village chicken preferably)
2. Get 1 pot hot water
3. Prepare Spring onion
4. Make ready Ginger
5. Make ready Soy sauce
6. Get Cucumber and coriander
7. Prepare Chilli sauce ingredients
8. Take Red chilli minced
9. Get Minced ginger and garlic
10. Make ready Lime
11. Take 1/2 tsp salt
12. Make ready 1 tsp sugar
13. Make ready 1 tbsp chicken soup

Accompanying the dish are sauces like soy sauce and chilli sauce to enhance the taste. Melt the butter in a medium saucepan. Remove the chicken from the pan, keep warm and set aside. Stir the rice into the pan of chicken cooking liquid.

Steps to make Hainanese Chicken Rice:

1. Stuff spring onion and ginger at the back of whole chicken.
2. Dip whole chicken into hot water pot for 40 minutes. Make sure water is hot but not boiling. This to ensure the meat is cooked thoroughly with smooth texture.
3. Take out the chicken and let it cool down before chopping it into smaller pieces.
4. Cook rice with chicken soup, just add ginger, spring onion, salt and lemongrass for fragrant. You can reboil the chicken soup adding white radish, onions and chinese cabbage. The oil in the soup is good enough to oil the rice.
5. You can use ready make chilli sauce or make your own with the sauce ingredients. Garnish chicken with cucumber and coriander and serve with rice, chilli sauce and soy sauce.

Remove the chicken from the pan, keep warm and set aside. Stir the rice into the pan of chicken cooking liquid. Add a dash of water if the rice is still firm and cook a little longer. While the chicken is cooking, add oil to a wok and fry the chicken fats to extract the chicken oil. Remove and discard the crispy chicken fats once they turn golden brown.

So that is going to wrap it up for this special food hainanese chicken rice recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!