Recipe of Super Quick Homemade Chocolate Brownie Cake

Chocolate Brownie Cake
Chocolate Brownie Cake

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chocolate brownie cake. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chocolate Brownie Cake is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Chocolate Brownie Cake is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook chocolate brownie cake using 17 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Brownie Cake:
  1. Take For Dry ingredients
  2. Prepare 1.25 cups All-purpose Flour
  3. Get 1/2 cup Dutch process Cocoa Powder
  4. Take 1/2 tsp salt
  5. Take 1 tsp baking powder
  6. Take 1/2 tsp baking soda
  7. Take For Wet ingredients
  8. Get 1.25 cups powdered sugar
  9. Make ready 1/4 cup melted butter (I used salted butter)
  10. Prepare 2 eggs
  11. Get 1/2 tsp vanilla essence
  12. Get 1/2 cup buttermilk
  13. Prepare 1/2 cup warm water
  14. Make ready For Ganache
  15. Take 1 cup Dark chocolate
  16. Prepare 1 cup Heavy Whipping cream
  17. Get as per required Few red currants to garnish
Steps to make Chocolate Brownie Cake:
  1. Pre heat the Microwave to 180 deg C
  2. In a bowl add All-purpose Flour, baking soda, baking powder, cocoa powder, salt. Mix well. Set aside
  3. In another bowl add Powdered sugar, melted butter, eggs, vanilla essence and whisk well
  4. Sift the dry ingredients to the wet ingredients and fold well. Add buttermilk and warm water and fold once again
  5. Add the batter to a greased cake tin. Sprinkle little flour on the greased cake tin so that demoulding would be easy
  6. Put it in the Microwave Convection mode for 40 mins.
  7. Once done insert a toothpick to see whether it comes out clean. Once done set aside. Cool the cake on the rack completely
  8. Take a knife and insert on all sides to demould. Place it on a plate
  9. For Ganache - In a chopping board chop the chocolate. In a bowl add the chopped chocolates and Whipping cream and on double boiler method melt the chocolate into the cream
  10. Pour into the cake and garnish with red currants
  11. Enjoy

So that is going to wrap this up with this special food chocolate brownie cake recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!