Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, banana nut cake with chocolate frosting. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Banana nut cake with chocolate frosting is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Banana nut cake with chocolate frosting is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have banana nut cake with chocolate frosting using 15 ingredients and 17 steps. Here is how you cook it.
The ingredients needed to make Banana nut cake with chocolate frosting:
- Get 2 cups all purpose flour
- Get 3 teaspoon baking powder
- Make ready 1 teaspoon bi-carbonate
- Make ready 1 teaspoon cardamon
- Take 3 over-ripe bananas
- Take 1 teaspoon vanilla essense
- Get 1 tblspoon sugar
- Get 1/2 cup oil
- Take 400 ml milk
- Prepare 100 g peanuts
- Take For frosting*
- Make ready 1 tblspoon cocoa powder
- Prepare 125 g unsalted butter
- Get 1 tblspoon icing sugar
- Get 100 ml milk
Steps to make Banana nut cake with chocolate frosting:
- Preheat your oven to 175°C
- Prepare your baking tin. Oil and dust with flour
- Sift your flour, baking powder, soda and cardamon in a bowl.
- Blend your bananas
- Remove the brown skin of the peanuts and split the halves.
- In another bowl mix oil and sugar and whisk.
- Add your blended bananas and mix.
- Add vanilla essence
- Add half of the flour, half of milk and thrown in some of the nuts. Whisk gently
- Do this with the other half and whisk until butter is consistent. Use 3/4 of your peanuts and reserve some.
- Pour in your tin and bake for 50mins or until tooth pick inserted comes out clean.
- In the meantime, cream your butter, cocoa powder and icing sugar.
- Add the milk bit by bit until it has a smooth run. You can microwave for 5secs too.
- Dice the other peanuts
- Remove from the oven and let it cool.
- Apply the chocolate frosting and smoothen well.
- Add the diced nuts and serve with your fav drink. Or eat as it is to feel the banana š and nuts š„.
So that is going to wrap it up for this special food banana nut cake with chocolate frosting recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

