Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, best seafood jambalaya. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Best Seafood Jambalaya is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Best Seafood Jambalaya is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook best seafood jambalaya using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Best Seafood Jambalaya:

1. Make ready 1 lb pork sausage
2. Take 1 packages Zummo's boudain sausage
3. Prepare 1 can cream of chicken soup
4. Get 8 oz brown rice
5. Take 1 tbsp Weber n'orleans cajun seasoning
6. Take 1 tsp old bay seasoning
7. Make ready 1 Small green bell pepper chopped
8. Get 1/2 Sweet onion chopped
9. Prepare 12 oz Precooked seafood blend pkg thawed

Steps to make Best Seafood Jambalaya:

1. In a large skillet, brown both kinds of sausage with onion and bell pepper. When meat is done, veggies should be soft.
2. Cook rice according to package.
3. Add rice and seasonings to meat/veggies skillet. Stir to blend well.
4. Add soup with one can of water to skillet. Stir well. Cook about 5 minutes.
5. Remove from heat, add seafood blend. Serve.

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