Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, chocolate coffee cake with chocolate frosting. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chocolate Coffee Cake with Chocolate Frosting is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Chocolate Coffee Cake with Chocolate Frosting is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have chocolate coffee cake with chocolate frosting using 21 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Coffee Cake with Chocolate Frosting:

1. Take For the Cake
2. Make ready Preheat oven 180° Grease pans
3. Make ready 250 g Chocolate
4. Take 250 g Butter
5. Make ready 150 g Plain Yoghurt or Buttermilk
6. Take 150 ml Boiling Water
7. Prepare 4 Eggs
8. Get 1 tsp Vanilla Essence
9. Make ready 200 g Brown Sugar
10. Make ready 200 g Castor Sugar
11. Prepare 2-3 TBSP Coffee
12. Get 60 g Cocoa
13. Prepare 250 g Flour
14. Make ready 2 tsp Baking Powder
15. Prepare 1 tsp Bicarbonate of Soda
16. Prepare 1 tsp Salt
17. Get Chocolate Frosting Icing
18. Prepare 250 g Chocolate
19. Prepare 80 g Butter
20. Prepare 200 ml Double Cream
21. Make ready 100 g Icing Sugar (sieved)

Steps to make Chocolate Coffee Cake with Chocolate Frosting:

1. Method For the Cake
2. Break chocolates, put in a small sauce pan then add in the butter. Melt the chocolate and butter over a low heat stirring continuously till smooth.
3. In a large bowl, pour in the chocolate mixture then whisk in the Yoghurt, eggs, & Vanilla Essence till all combined.
4. In a separate bowl, add the sugars & coffee with the boiling water & mix together till well combined.
5. Add the water mixture to the Yoghurt chocolate mixture. Sieve in the cocoa, flour, baking powder, bicarbonate of Soda & salt into the mixture. Fold into the mixture till well combined.
6. Pour batter into greased pans & bake for 30 - 40 minutes or until skewer or knife comes out clean when pocked. Remove from oven & let cool in pans, for 10 minutes, then turn out on wired rack top-side down & let cool off completely.
7. Method for Chocolate Frosting Icing
8. Over low heat In a sauce pan add chocolate & butter mix continuously till melted.
9. Add in the Cream & sieved Icing sugar, whisk mixture well till get a smooth, glossy & thick icing.
10. Place cake on tray, ice the top of the 1 cake with icing smoothly spread, then put the other cake on top of iced cake, with remaining icing spread top of cake using the back of a spoon to make swirling patterns

So that is going to wrap it up with this exceptional food chocolate coffee cake with chocolate frosting recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!